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Food Safety & Processing

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Cover photo for Fermentation Workshop 2022

Fermentation Workshop 2022

Fermentation Workshop Preserve the taste of summer! Learn the process of fermentation for making sauerkraut, kombucha, kimchi, starter cultures and homemade …

Cover photo for Freezing & Dehydrating Workshop

Freezing & Dehydrating Workshop

Freezing & Dehydrating Workshop Preserve the taste of summer! Two great ways to preserve fruits, vegetables and herbs. Learn to make …

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Boiling Water Canning Workshop

Boiling Water Canning Workshop Preserve the taste of summer! Learn to use a boiling water canner to safely preserve fruits, pickles, …

Cover photo for Pressure Canning Workshop

Pressure Canning Workshop

Pressure Canning Workshop Preserve the taste of summer! Learn to use a pressure canner to safely can vegetables and meats at …

Information Regarding Flooded Produce

Dear Agents, With all the rain that is occurring you may get questions from farmers experiencing flooding in their produce fields. In order …

Recent Publications related to Food Safety & Processing

Understanding Climate, Planning, and Response Terms Within the Forestry Context

New and existing professionals working in the realm of climate education, research, and outreach need …

5/28/24

Registering a Pet Food Business in North Carolina

Starting a pet food business is much more involved than making food or treats and …

Vintage black and white photo of three children sitting in a plasticulture strawberry field and eating strawberries they've harvested.

Southern Regional Strawberry Plasticulture Production Guide

This guide provides a comprehensive overview of strawberry production in the Southeastern United States. It …

5/3/24

The Questions on Salvaging Flooded Crops

This factsheet addresses the question of whether or not it is possible to salvage crops …

4/8/24

Food Safety Tips for Large Gatherings

This factsheet provides guidance on how to ensure foods are safe when preparing large amounts …

A food bank warehouse with boxes of produce.

Direct to Food Bank and Food Pantry Donations

This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …

4/3/24Local Foods
Volunteers sort food at a food bank.

Farm to Food Bank Resource Guide for North Carolina Cooperative Extension

This publication provides information and success stories related to food banks, food pantries, food donation …

4/3/24Local Foods
trimming local green beans

Best Practices for Utilizing Local Food in Nutrition Education and Cooking Classes

This publication provides practical tips on how to promote health eating by incorporating fresh, local …

4/3/24Local Foods